surfcaster
Tom the Surfcaster
We ate at the new restaurant in Alvaro Obregon (the farming pueblo you drive through on the way to Santo Tomas). I rate that as one of the all time best dining experiences of my life (and I have eaten at 5 star resorts and hotels). The woman cooked in San Francisco until she and family were deported. She served seven courses and all were flavorful and well prepared. If you are in Santo Tomas you must try this place! There is no menu, she just makes what she feels with what is fresh and local. Cost about 10 bucks per person. Bring your own beer and sodas.
Ask the guards to let them know you are coming or ask around town to find it and leave a note on the door like we did. They are open sporadically. It is on the same street as the Market and about 3 blocks further away from the Costera and towards Santo Tomas. There is a small sign on the Costera that is easy to miss, and there is no sign on the restaurant unless it is open. She will open up for you anytime if you can get the word to her.
Ask the guards to let them know you are coming or ask around town to find it and leave a note on the door like we did. They are open sporadically. It is on the same street as the Market and about 3 blocks further away from the Costera and towards Santo Tomas. There is a small sign on the Costera that is easy to miss, and there is no sign on the restaurant unless it is open. She will open up for you anytime if you can get the word to her.