Stopped in today, based on this thread. My prettier half and I were the only customers, and were treated terrifically at the little bar. I had two barrel-aged añejo tequilas and she had a dark beer. Big plate of fish ceviche with cucumber, carrot, and avacado. Plus complimentary local-made salsa and chips. Plus solid WiFi (an important table-stake for us, as we have a business) and cool AC for $19.75 USD.
They'll close in a couple weeks for the summer doldrums, but we'll definitely be back with guests come fall. I recommend a visit.