It is a restaurant at the malecon. Why are you scared to go in? I've not been too impressed with the food or prices but the view and just being out on the pier over the water is pretty cool.
I've never heard what a prime rib dinner sounds like... last time I had one, I ate it real fast before it even had a chance to moooo... (I like mine rare) it was very tasty
We don't have prime rib but we can compete. The owners of Pulpo Loco have come in to take over the kitchen. I remember them from way back. Seafood is the specialty now. I had fresh seviche and tostados at La Pinta this afternoon and then a shrimp taco at the bar on the way home. Life is good.
We don't have prime rib but we can compete. The owners of Pulpo Loco have come in to take over the kitchen. I remember them from way back. Seafood is the specialty now. I had fresh seviche and tostados at La Pinta this afternoon and then a shrimp taco at the bar on the way home. Life is good.
Yes. I think that I'm going to like this new kitchen. Agua Chili, Various Coctails, Ceviche, All types of seafood. They get their seafood direct from the local fishermen so it is very fresh and since they don't pay as much for it, the prices are good. I'm going back in a while to watch the big rivalry game.